Ingredients
- Arugula
- 1 red onion
- 1 mango
- Pomegranate seeds
- Arugula sprouts
- Salt and pepper
Recipe
- Cut the mango into small cubes.
- Slice the onion thinly.
- Remove the seeds from the pomegranate.
- Place everything in a salad bowl and serve with the vinaigrette.
- This salad can be served as a side dish with roast chicken.
- Serve with ORGANIC Honey & Mustard Dressing